Bombay Sapphire gin review

Bombay Sapphire is one of the most recognizable gin brands in the world. The blue bottle and elegant design make this gin instantly identifiable. But its taste and quality have also ensured Bombay Sapphire has secured a permanent place in bars and homes alike.

This gin belongs to the London Dry Gin category and is known for its fresh and balanced taste.

Botanicals in Bombay Sapphire

Bombay Sapphire is made with ten botanicals from different parts of the world, including:

• juniper

• coriander seed

• lemon peel

• almond

• angelica root

• licorice

• cassia bark

These botanicals are extracted with steam during distillation, giving the gin a smooth and complex taste.

How does Bombay Sapphire taste?

Bombay Sapphire has a fresh and slightly citrusy taste. The juniper is clearly present but is beautifully complemented by spicy and citrusy notes.

This makes this gin perfect for a classic gin and tonic.

Perfect Gin and Tonic with Bombay Sapphire

A classic Bombay gin and tonic is made as follows:

• 1 part Bombay Sapphire

• 3 parts premium tonic

• ice cubes

• garnish with lemon or lime

The citrus garnish enhances the fresh flavors in the gin.

Why Bombay Sapphire is so popular

Bombay Sapphire is popular because it is an accessible gin that works well in cocktails. The balance between juniper, citrus, and spices makes this gin suitable for many different gin and tonic combinations.

In addition, Bombay Sapphire is often used in gin and tonic kits because it is a recognizable and reliable brand.